Flavours of Parma

Stroll through the alleys and markets, admiring the shops selling food products to discover the best “Made in Parma” gastronomic souvenirs and learn how to select them. Browse and enjoy to your heart’s content: the guided tour will find all its flavour!

We offer enthusiasts of food history and its production techniques the opportunity to refine their knowledge by visiting the food museums scattered over the territory of the province of Parma. You can visit the museums dedicated to Parmigiano Reggiano, Parma Ham, pasta, wine and tomato.

For more information, visit www.museidelcibo.it

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These are standard itineraries, each one can be customized.
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